I've always heard about this, but never tried it. Recently I tried rice cakes for the first time and loved them. (And rice cakes are pretty standard gluten free stuff.) so I wanted to try making it.
One problem! I hate fish. xD
god i hate fish so much. Fish sauce I can deal with but actual legit fish? EEEUGH!
LOL!
Does anyone know if I can make this with veggie/chicken stock and no fish bits?
One problem! I hate fish. xD
god i hate fish so much. Fish sauce I can deal with but actual legit fish? EEEUGH!
LOL!
Does anyone know if I can make this with veggie/chicken stock and no fish bits?